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Bright pink flakes of mineral-rich Himalayan salt. Use as a topping on both dishes and sweets to add both crunch, a soft aromatic saltiness and beautiful color.
Deep in the bedrock beneath the Himalayan surroundings hides the most beautiful salt, whose pink crystals Falksalt transforms into crispy flakes. The pink flake salt is a given mood enhancer at the dinner table and is just as suitable on food as on top of ice cream and desserts.
Himalayan flake salt is a rock salt without additives, with a mild and soft saltiness and a wonderful crunch. The beautiful pink color and rich salty taste come from its natural richness in minerals and trace elements such as iron, magnesium, potassium and calcium.
The salt is mined in northern Pakistan where it has been stored in deposits in the bedrock for millions of years. From these enormous salt deposits, humans have been extracting salt since ancient times – at least since the 4th century BC, and perhaps even longer than that.
Salt (NaCl).
Deep in the bedrock beneath the Himalayan surroundings hides the most beautiful salt, whose pink crystals Falksalt transforms into crispy flakes. The pink flake salt is a given mood enhancer at the dinner table and is just as suitable on food as on top of ice cream and desserts.
Himalayan flake salt is a rock salt without additives, with a mild and soft saltiness and a wonderful crunch. The beautiful pink color and rich salty taste come from its natural richness in minerals and trace elements such as iron, magnesium, potassium and calcium.
The salt is mined in northern Pakistan where it has been stored in deposits in the bedrock for millions of years. From these enormous salt deposits, humans have been extracting salt since ancient times – at least since the 4th century BC, and perhaps even longer than that.
Salt (NaCl).