Fjällbrynt is one of Sweden's oldest food brands. Since 1939, they have been a natural element in good experiences around the kitchen table, on picnic blankets and in lunch rooms.
It all started, like so many good things in this world, with a collaboration. Several dairies in Härjedalen and Jämtland joined together in the Jämtland Dairy Association, and began to create good taste experiences together under the Fjällbrynt brand.
Messmör and meso cheese were part of the original Fjällbrynt range. Toppings that previously had difficulty reaching the rest of the country from the small village dairies now quickly became a success, and soon Fjällbrynt's sunny yellow packaging was on dining tables around Sweden.