Felix Mild Kebab Sauce - 335 ml

  • 14,99 €
In Stock.
Share

Felix mild Kebab sauce is a white kebab sauce prepared in Blekinge according to our own recipe with Swedish rapeseed oil, Swedish eggs from free-range chickens, sour, Swedish yogurt, garlic and herbs. An authentic kebab sauce that goes perfectly with spicy food, kebabs, falafel and pizza. Does not contain artificial flavors, colors or preservatives. Try our best kebab sauce!

Swedish Kebabpizza Flatbread

Serves: 2–3

Ingredients

  • 2 flatbreads or naan-style breads
  • 250 g cooked kebab-style beef or chicken, thinly sliced
  • 100 g grated mozzarella
  • ½ small red onion, thinly sliced
  • 1 tomato, diced
  • A handful of shredded iceberg lettuce
  • ½ cucumber, diced
  • Felix Mild Kebab Sauce
  • Optional: sliced pickled peppers or jalapeños

Method

  1. Heat the oven to 220°C.
  2. Place the flatbreads on a baking tray and top with the grated cheese, kebab meat, and red onion.
  3. Bake for 8–10 minutes, until the cheese is bubbling and the edges are crisp.
  4. Top the hot flatbreads with tomato, cucumber, and plenty of shredded iceberg lettuce.
  5. Drizzle generously with Felix Mild Kebab Sauce just before serving.
  6. Add pickled peppers or jalapeños if you want some acidity and heat.



Water, YOGURT*, rapeseed oil*, EGG YOLK*, starch, sugar*, white wine vinegar, salt, garlic, thickener (xanthan gum), spices (including paprika, MUSTARD SEEDS), natural flavourings, leek, tomato, mushroom powder, acid (citric acid ). *origin Sweden