It started with a mountain of lingonberry jam and ended with something considerably sharper. Lingon & Red Onion Chutney has sweetness from the berries, sting from the red onion and an acid that brings life to any plate. It is a chutney with personality, just the right amount of tartness and fruity at the same time.
Suitable for raggmuen, black pudding, barbecue, blood sausage, pâté, brie cheese, or just on toasted sourdough bread with butter.
Lactose-free and dairy-free.
Suitable for raggmuen, black pudding, barbecue, blood sausage, pâté, brie cheese, or just on toasted sourdough bread with butter.
Lactose-free and dairy-free.
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