Fazer blue is the classic chocolate that is made according to the same secret recipe today as in 1922.
They use, among other things, 100% responsibly produced high-quality Ecuadorian Arriba cocoa beans and fresh milk, which gives the chocolate the unique and rich taste it is so famous and loved for.
Arriba cocoa gives a floral, fruity and nutty taste.
The fresh milk adds a natural sweetness.
These little wonders have their place at the conference, in the candy bowl, on the reception counter or why not together with the fruit in a nice basket!
MILK/MÆLK/MELK, sugar, cocoa butter, cocoa mass, emulsifier (SOYA lecithin), salt, natural flavor (vanilla). MAY CONTAIN NUTS, ALMONDS AND CEREALS CONTAINING GLUTEN/CAN CONTAINS NUT, ALMONDS AND CEREAL PRODUCTS/CEREAL PRODUCTS CONTAINING GLUTEN. The milk chocolate contains at least 30% cocoa/cocoa solids.