Classic gluten-free chocolate cookies.
A classic gluten-free cookie baked on delicious chocolate. Suitable for all occasions and for all ages – children's parties, Sunday coffee and as a quick bite. Or why not chop into a bowl of vanilla ice cream for a little extra goodness!
Delicious with chocolate!
FODMAP-friendly, vegan and without added wheat starch.
Perfect for all occasions - and for all ages.
Vegetable margarine (palm fat, water, sunflower oil, emulsifier (mono- and diglycerides of fatty acids, sunflower lecithin), salt, flavoring, acid (citric acid)), rice flour, corn starch, sugar, potato flour, modified potato starch, chocolate drops 7%, (sugar, cocoa mass ,cocoa butter, emulsifier (sunflower lecithin), vanilla flavor), glucose syrup, fat-reduced cocoa (2%), thickener (guar gum, hydroxypropyl methylcellulose, sodium alginate, pectin), salt, baking powder (gluconic acid delta lactone, sodium bicarbonate, diphosphate), flavorings.