Truffle lentil hearts and tasty cheese – umami and texture in a delicious combination. Vegan of course.
red lentil flour (42%), corn flour, rapeseed oil, spice mix (rice flour, salt, garlic and mushroom powder, sugar, yeast extract, aroma, onion powder, spice), rice flour, salt.
red lentil flour (42%), corn flour, rapeseed oil, spice mix (rice flour, salt, garlic and mushroom powder, sugar, yeast extract, aroma, onion powder, spice), rice flour, salt.