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Lentil balls cheddar cheese – a classic. We just had to come up with a vegan lentil ball with a cheddar cheese flavor.
Ingredients: red lentil flour (40%), corn flour, rapeseed oil, rice flour, spice mix (maltodextrin, salt, yeast extract, starch syrup, sugar, onion, spice, flavoring, acidity regulator (lactic acid), spice extract (paprika)), salt.
Ingredients: red lentil flour (40%), corn flour, rapeseed oil, rice flour, spice mix (maltodextrin, salt, yeast extract, starch syrup, sugar, onion, spice, flavoring, acidity regulator (lactic acid), spice extract (paprika)), salt.