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BioSalma Pure Collagen is a bovine collagen produced via enzymatic hydrolysis. The powder has a neutral taste and dissolves quickly in both cold and hot beverages. The manufacturing process yields small, easily accessible collagen peptides with a molecular weight of less than 2,000 Daltons.
The protein concentration in BioSalma Pure Collagen is a full 100%; the protein composition consists of 91% Type I collagen and 15% Type III collagen. Collagen is naturally produced in the body and serves as a vital building block for skin, cartilage, and bone, contributing to structural integrity and elasticity. BioSalma Pure Collagen serves as a supplement to increase daily dietary collagen intake.
Recommended dosage: 2–3 tablespoons daily, mixed into a beverage of your choice. At a dosage of 2 tablespoons, the package yields approximately 50 servings; at 3 tablespoons, it yields approximately 34 servings. Please dispose of the packaging as plastic waste.
Nutritional Information
Nutrient Per 100 g Per serving (15 g)
Energy 1650 kJ / 388 kcal 247 kJ / 58 kcal
Fat 0 g 0 g
– of which saturated fat 0 g 0 g
Carbohydrate 0 g 0 g
– of which sugars 0 g 0 g
Protein 97 g 14.55 g
Salt* 0.2 g <0.1 g
*The salt content is derived exclusively from naturally occurring sodium. Per 100 g / Per 15 g (3 tablespoons):
Alanine 8.4 g / 1.26 g, Arginine 7.1 g / 1.06 g, Aspartic acid 5.1 g / 0.76 g, Cysteine 0.0 g / 0.00 g, Glutamic acid 8.9 g / 1.34 g, Glycine 21.6 g / 3.24 g, Histidine 0.7 g / 0.10 g, Hydroxyproline 10.2 g / 1.54 g, Isoleucine 1.3 g / 0.20 g, Leucine 2.6 g / 0.39 g, Lysine 3.4 g / 0.51 g, Methionine 0.8 g / 0.13 g, Ornithine 0.2 g / 0.03 g, Phenylalanine 1.7 g / 0.25 g, Proline 12.4 g / 1.86g, Serine 2.9g / 0.44g, Threonine 1.6g / 0.24g, Tryptophan 0.0g / 0.00g, Tyrosine 0.5g / 0.08g, Valine 2.1g / 0.31g.
Total amino acid content: 91 g / 14 g
The protein concentration in BioSalma Pure Collagen is a full 100%; the protein composition consists of 91% Type I collagen and 15% Type III collagen. Collagen is naturally produced in the body and serves as a vital building block for skin, cartilage, and bone, contributing to structural integrity and elasticity. BioSalma Pure Collagen serves as a supplement to increase daily dietary collagen intake.
Recommended dosage: 2–3 tablespoons daily, mixed into a beverage of your choice. At a dosage of 2 tablespoons, the package yields approximately 50 servings; at 3 tablespoons, it yields approximately 34 servings. Please dispose of the packaging as plastic waste.
Nutritional Information
Nutrient Per 100 g Per serving (15 g)
Energy 1650 kJ / 388 kcal 247 kJ / 58 kcal
Fat 0 g 0 g
– of which saturated fat 0 g 0 g
Carbohydrate 0 g 0 g
– of which sugars 0 g 0 g
Protein 97 g 14.55 g
Salt* 0.2 g <0.1 g
*The salt content is derived exclusively from naturally occurring sodium. Per 100 g / Per 15 g (3 tablespoons):
Alanine 8.4 g / 1.26 g, Arginine 7.1 g / 1.06 g, Aspartic acid 5.1 g / 0.76 g, Cysteine 0.0 g / 0.00 g, Glutamic acid 8.9 g / 1.34 g, Glycine 21.6 g / 3.24 g, Histidine 0.7 g / 0.10 g, Hydroxyproline 10.2 g / 1.54 g, Isoleucine 1.3 g / 0.20 g, Leucine 2.6 g / 0.39 g, Lysine 3.4 g / 0.51 g, Methionine 0.8 g / 0.13 g, Ornithine 0.2 g / 0.03 g, Phenylalanine 1.7 g / 0.25 g, Proline 12.4 g / 1.86g, Serine 2.9g / 0.44g, Threonine 1.6g / 0.24g, Tryptophan 0.0g / 0.00g, Tyrosine 0.5g / 0.08g, Valine 2.1g / 0.31g.
Total amino acid content: 91 g / 14 g