Engelmann's Sourdough Crackers - 100 g

Delicate crackers, baked on sourdough, flavoured with Cornish Sea Salt and fried in rapeseed oil. Perfect with a cheese platter or as a snack.

Ingredients: Flatbread (WHEAT FLOUR, RYE FLOUR, water, sourdough 11% (RYE), syrup, sugar, rapeseed oil, WHEAT GLUTEN, salt, emulsifiers: E471 & E472e, yeast, baking powder, malt flour (BEER)), rapeseed oil, salt.