Sea salted biscuits from Gothenburg's Utvalda. A crisp baked biscuit with a soft note of olive oil and a distinct saltiness from coarse sea salt. Our selected crackers are designed to go particularly well with different types of cheese - and these salty, tasty crackers taste fantastic with cream cheese, hard cheese and white mold cheese. Taste and enjoy! Baked without palm oil.
WHEAT FLOUR, vegetable oil 21% (sunflower, olive 15%), sugar, baking powder (deer antler salt E503, sodium bicarbonate), sea salt 1.6%, malt extract (BARLEY), salt, flavorings (including olive), flour treatment agent (ascorbic acid), BARLEY MALT .