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Short pastry form with almond filling and glaze cover, a true fika classic.
Sugar, WHEAT FLOUR, vegetable oil (palm, shea, coconut, rapeseed), EGG, ALMOND (7%), water, corn starch, glucose syrup, salt, preservative (potassium sorbate), baking powder (hartshorn salt), emulsifier (vegetable E471). May contain traces of MILK and HAZELNUTS.