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Our stews are perfect in warm sandwiches and as a filling in pies, omelettes, crèpes and crustaceans. They are also excellent simply heated as sauces for both pasta and fish. Catch area: Prawns (Pandalus borealis) - Northwest Atlantic
CREAM, water, SHRIMP (16%), WHEAT flour, rapeseed oil, salt, dill, modified starch, spices, natural aroma (contains, among other things, paprika and SHELLFISH), BARLEY malt.