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Enjoy tasty, gluten-free tagliatelle from Italy
Discover our fantastic gluten-free tagliatelle – a springy, golden-yellow pasta made in the heart of Tuscany with free-range eggs. The thin, flat ribbon pasta is perfect for all kinds of sauces, making it a healthy and tasty choice for many. With genuine Italian pasta tradition and strict gluten-free production according to EU requirements, our pasta offers an authentic and safe taste experience for everyone who loves good gluten-free food.
corn starch , corn flour , eggs * 19.3% , potato starch , rice starch , emulsifier: mono- and diglycerides of fatty acids . May contain soy . *Eggs from free-range hens indoors. , LACTOSE-FREE (Lactose <100ppm). .
Discover our fantastic gluten-free tagliatelle – a springy, golden-yellow pasta made in the heart of Tuscany with free-range eggs. The thin, flat ribbon pasta is perfect for all kinds of sauces, making it a healthy and tasty choice for many. With genuine Italian pasta tradition and strict gluten-free production according to EU requirements, our pasta offers an authentic and safe taste experience for everyone who loves good gluten-free food.
corn starch , corn flour , eggs * 19.3% , potato starch , rice starch , emulsifier: mono- and diglycerides of fatty acids . May contain soy . *Eggs from free-range hens indoors. , LACTOSE-FREE (Lactose <100ppm). .